Those who are sensitive to gluten (not celiac) may be able to tolerate sourdough products (especially long fermented), due to the fermentation of the grains. Sourdough Health BenefitsĪs the grain is fermented, the gluten and phytic acid are broken down, making it easier to digest and more nutritious. Use after each pancake.Sourdough bread is a fermented bread that uses natural wild yeast from the environment that has been captured to rise and ferment, rather than relying on commercial yeast. *Russian old fashion way to grease pan for pancakes is to place on the fork pickled pig lard. I remember she was adding eggs on buns and pirozhki. I don’t know how she prepares it to make brushes but I clearly remember how her homemade brushes look like. Brush made out of chicken feathers from tail long ones. *Old fashion kitchen brush for egg wash, what my grandmother used in her kitchen. I like the idea but didn’t try myself yet. Another benefit it the flavor from the herb. Maybe it can works great for example from rosemary branches. Paper towels made to absorb and hold liquids. I was using a paper towel instead of the busting brush to try but it not great because inexpensive paper towels not strong enough and absorbed a lot of butter. Here are a few more basting brush alternatives I am going to mention.ġ.
Scoring knife bread how to#
When I saw the DIY idea on how to make a quick substitution for a basting brush I give a try. So, I was looking for an alternative to use something instead of a basting brush for a small job. For good clean up my brushes, I always have to run them in the dishwasher. Not much to do with a brush but not easy to clean manually after. The most problem I have with factory-made busting brushes is cleaning after each uses with butter. I have myself a few basting brushes but love this disposable substitution idea. The paper baking brush is heat resistant and food-grade material, so safe to use for any food-related jobs. ⇓Ī quick substitution for a basting brush is making a brush out of a baking paper. ⇓ On the photo below double handle flour sifter. The sifter like my sifter can work forever because so simple. So, if you are going to buy a double handle sifter make sure to choose a good quality. However, I see a few broken in stores and it stops me from buying one. I never own with double handle flour sifter and can’t say much. The sifter has a double handle and we sifting when holding it with one hand. Another sifter (the photo below) looks like my sifter but has a different construction. I need to hold it with one hand and rotate the handle with another hand.
I have to use both hands when need to sift flour with my sifter. One thing I don’t like about it if I compare it to the sifter in the photo below. Takes not much space compared to old fashion ones I had. Super easy to make!Ī few words about my experience with the sifter in the photo above. Pasta colander is a great flour sifter substitute too to enrich flour with air.Īnother substitute for a flour sifter is a large plastic bottle if we make holes on the bottom. If you don’t have a sifter, use a colander. The best substitute for a flour sifter is a strainer with a fine mesh.
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